Frank Schmitz, creator of BARcelona Tapas and Coastal Bistro, has made some changes to Bocci to create a fresh concept which incorporates his two passions – good food and good wine.
Bocci Wine Bar specializes in providing wines from around the world and provides a new twist on wine flights. Bocci offers “flights” to different wine countries every month by featuring selections of that region’s food and wines. The menu is a carefully crafted selection of small “tasting” plates that are perfectly complimentary to sampling the variety of wines.
Bocci offers a broad range of wines by the glass to encourage tastings of new varietals and regions. All wine is stored with start-of-the-art temperature controlling equipment ensuring each glass or bottle will be served at the right temperature and a new wine dispensing system that will keep wines as fresh as if you had them straight from the vineyard barrels.
Monthly specialty wine dinners are planned to coincide with the monthly changing Wine Country Selections that includes wines and food as well as music of the featured country. Argentinian wines and food will be the start in May. France, Italy and Australia will follow in June, July and August. September is reserved for the Napa Valley and October will allow Germany, Austria, Switzerland to showcase European specialties and varietals.
What better way is there to enjoy your favorite wines, than to escape to Bocci’s wine country. Bocci’s wide open front doors provide for the perfect al fresco setting. Bocci also has a private tasting room which is perfect for larger groups and private tastings. Bocci Wine Bar will be open for Lunch and Dinner Mondays through Fridays and will serve Dinner only on Saturday nights.
Frank and Eloise Schmitz are excited to welcome you to the Bocci Wine Bar. Let our passion be your pleasure, come in and enjoy a sophisticated, relaxed atmosphere.